Fresh Tomatoes
Fresh tomatoes are one of the most widely consumed vegetables globally, valued for their vibrant color, juicy texture, and rich nutritional profile. They are an essential ingredient in a wide range of culinary applications and food processing industries.
Product Overview
Tomatoes (Solanum lycopersicum) are edible berries known for their smooth skin, firm flesh, and balanced sweet-tangy flavor. They are carefully harvested at the right stage of maturity to ensure optimal freshness, shelf life, and transport durability for international markets.
Key Features
- Rich in vitamins A, C, and antioxidants (lycopene)
- Naturally fresh with excellent taste and aroma
- Uniform size, shape, and bright color
- High firmness suitable for long-distance export
- Hygienically cleaned and graded
Available Varieties
- Round Tomatoes – Standard variety for everyday use
- Roma (Plum) Tomatoes – Firm and less juicy, ideal for processing
- Cherry Tomatoes – Small, sweet, and premium quality
- Beefsteak Tomatoes – Large size, juicy, used in salads and slicing
Quality Specifications
- Fresh, firm, and well-developed fruits
- Free from cracks, bruises, pests, and diseases
- Uniform ripeness and natural shine
- Color: Green to Red (as per buyer requirement)
- Size grading available: Small / Medium / Large
Packaging Options
- Corrugated boxes (3 kg / 5 kg / 10 kg)
- Plastic crates (for bulk supply)
- Customized packaging and private labelling available
Storage & Handling
- Store in a cool, dry, and well-ventilated environment
- Ideal temperature: 8°C to 12°C
- Avoid direct sunlight and excessive moisture
Shelf Life
- 1 to 3 weeks depending on ripeness and storage conditions
Applications
- Fresh consumption (salads, cooking)
- Food processing (sauces, ketchup, puree, paste)
- Hospitality and catering industries
Origin
India – Sourced from major tomato-growing regions with high-quality production standards
HS Code (Harmonized System Code)
- HS Code: 0702
- Description: – Fresh or chilled tomatoes